When: 10:30 a.m., Sept. 12, 2009
Where: KICD Courtyard, Clay County Fairgrounds, West 18th St., four blocks west of Highways 18 and 71, Spencer
What: Twelve public and private partners will launch a campaign to help show farmers the value of corn and soybean residue. “Residue Matters” highlights the importance of leaving corn and soybean stover on the ground. Leaving residue on the land increase soil quality, provides nutrients to future crops, and helps create long-term profits.
Who: Bill Northey, Iowa Secretary of Agriculture
Troy Upah, Ag Partners C.E.O.
Sheila Cox, Assistant State Conservationist for Field Operations, U.S.D.A. Natural Resources Conservation Service
Jerry DeWitt, Iowa State University Extension, Iowa Learning Farm Program Manager
Pat Boddy, Department of Natural Resources Deputy Director
Why: Today’s 93,000 Iowa crop producers are asked to feed the world, while also providing crops for fuel and fiber. Stripping the soil of residue for a short-term profit may yield unproductive land in the future. Crop producers need to know the facts about crop residue before they make decisions that affect their profitability today and their long-term economic viability.
As Iowa is asked to produce more, agricultural producers need to make the most informed decisions for their profitability today and in the future.
How: After a short presentation, Residue Matters representatives will be available to discuss how tillage and residue management will save money, soil and nutrients. Appointments for more in-depth interviews can be made with agency heads or company representatives.
Iowa Learning Farm farmer cooperators will be available later in the Ag Learning Center on the west end of the fairgrounds to answer your questions about no-till and no-till equipment.
Contact: For more information about the event please contact Dustin Vande Hoef with the Iowa Department of Agriculture and Land Stewardship at 515-281-3375.
